$ 12.99 Combination Dinner Menu Choice of Salad, Pasta and Entree Served Sunday- Thursday Only
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Chef's Spinach Salad- Spinach,
mushrooms, red onion, creamy
Gorgonzola dressing,topped w/toasted
almonds
Mediterranean Salad - Seasonal
mixed greens, cucumbers, tomatoes &
red onions tossed w/ red wine
balsamic vinaigrette, topped with
ricotta, salata, pine nuts, olives &
pepperoncini
Cesar Salad - Romaine
croutons & Parmesan tossed w/
our own Caesar dressing and
topped with anchovy fillets
Fresh Mozzarella and
Tomato Salad - Fresh
mozzarella, Roma tomatoes, red
onion and sliced black olives
tossed with balsamic vinaigrette
and fresh basil on a bed of
mixed greens
Rigatoni w/ Vodka
Sauce.-Rigatoni tossed w/ wild
mushrooms, vodka, tomato sauce & a
touch of cream
Rigatoni ala Melanzane -
Rigatoni w/ sauteed eggplant, herbs,
fresh tomatoes & mozzarella
Pasta with Bolognese- Choice of
Linguine, Penne, Rigatoni or Angel
Hair pasta tossed in our Bolognese
sauce
Penne Con Carciofi- Penne
sauteed w/ artichoke hearts,
olives, fresh tomatoes & capers
Pasta with Marinara-
Choice of Linguine, Penne,
Rigatoni or Angel Hair pasta
tossed in our Marinara sauce
Pasta with Parmesan
Cream- Choice of Linguine,
Penne, Rigatoni or Angel Hair
pasta tossed in our Parmesan
Cream sauce
Chicken Marsala- Boneless
breast, sauteed w/ mushrooms,
Marsala wine & fresh tomatoes
Chicken Piccata- Boneless breast
sauteed w/ lemon, white wine &
capers over a bed of pasta
Chicken Parmigiana- Boneless
breast, breaded, fried & topped w/
marinara sauce & mozzarella over
a bed of pasta
Eggplant Parmigiana- Lightly
breaded eggplant, fried and topped
w/ marinara sauce and mozzarella
Shrimp Marinara- Jumbo shrimp
sauteed w/ marinara served over
Linguine
Veal Marsala(Add $2.00)- Veal
Scallopini sauteed w/ mushrooms,
fresh tomatoes & Marsala wine
Chicken Saltimbocca-
Boneless breast, sauteed w/
mushrooms, prosciutto &
herbs, topped w/ provolone
cheese
Chicken Romano- Boneless
breast sauteed w/ garlic,
artichoke hearts, prosciutto, &
sherry wine
Salmon Florentine-Grilled
Salmon fillets served on a bed
of sauteed spinach topped w/
a lemon and white wine sauce
Linguine with Clam Sauce
(White or Red)-Linguine
sauteed w/ fresh clams, garlic,
fresh herbs & olive oil, OR
marinara sauce
Veal Gonovese (Add
$2.00)Veal Scallopini sauteed
w/ artichoke hearts, tomatoes,
herbs, roasted peppers & black
olives
No Discounts or Promotions May Be Applied to This Menu
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